Apple Crumble

Ingredients:

  • 1 unbaked pie shell, 9-inch
  • 6 cups peeled apple slices
  • 3/4 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon salt
  • .
  • Topping:
  • 1/4 cup brown sugar
  • 1/4 cup all-purpose flour
  • 2 tablespoons butter
  • 1/2 cup chopped pecans or walnuts

Preparation:

Fill pie shell with apple slices. Combine granulated sugar, cinnamon, nutmeg, and salt; sprinkle over the apples.

Combine topping ingredients until crumbly; sprinkle over top of pie. Bake at 400° for 45 to 50 minutes, until apples are tender and topping is browned.


IF YOU MAKE THIS RECIPE, PLEASE LEAVE US A COMMENT BELOW. WE WOULD LOVE TO HEAR ABOUT IT. :)


0 comments:

Post a Comment

I just LOVE Comments! Please share one! If you made the above recipe, we would LOVE to hear that too! :)

Powered by Blogger.

up